Lunch
Monday to Friday
12pm to 5pm
Small Plates
-
Squash Tempura
"Bu Thee Kyaw"
Served with tamarind-garlic dip
$9
-
Burmese Disco Fries
"Aloo Kyaw"
Split pea curry, cilantro-garlic sauce, tamarind
$10
-
Burmese Fried Chicken
"Aloo Kyaw"
Served with sweet chili sauce
$12
-
Keema Paratha
"Ame Thar Paratha"
spiced ground beef stuffed in Indian style flatbread
$11
-
Potato Paratha
"Aloo Paratha"
masala roasted potato, cabbage, chili stuffed in Indian style flatbread
$9
-
Lemongrass Pork Meatball Skewers
"Wet Lone Kin"
served with spicy cilantro garlic sauce
$13
-
Grilled Okra & Eggplant Skewers
"Athee Kin"
served with spicy cilantro garlic sauce
$11
Lunch Bowls, Fried Rice & Curries
-
Rangoon Tea Leaf Fried Rice
"Lahpet Htamin"
coconut fried rice with Burmese fermented tea leaf and tomato topped with fried egg & toasted sesame seeds
$17
-
Village Style Shrimp Fried Rice
"Pa Zun Htamin"
sautéed shrimp served with rice fried in shrimp oil, tomato and scallion, served with crispy fried noodle, spicy onion slaw
$17
Add soft boiled egg $4
-
Spicy Masala Beef Bowl
"Amethar Kabab Hinn"
spiced ground beef sautéed with onion, potato, chili served with spicy onion slaw, tomato, cucumber, coconut rice
$17
Add Fried Egg $4
-
Burmese Fried Chicken Bowl
"Kyet Thar Kyaw"
fried chicken thigh pieces coated with rice flour and Burmese spices, served with sweet chili sauce, stir fry cabbage, spicy onion slaw, tomato, cucumber, coconut rice
$17
Add Fried Egg $4
Add soft boiled egg $4
-
Lemongrass Pork Meatballs Bowl
"Wat Thar Lone Kyaw"
Asian style meatballs mixed with lemongrass, ginger, garlic, served with masala ketchup served with stir fry cabbage, spicy onion slaw, tomato, cucumber, coconut rice
$17
Add Fried Egg $4
Add soft boiled egg $4
-
Burmese Egg Curry
"Bae Oo Hinn"
hard boiled egg cooked in Burmese tomato sauce with curry leaf and kabocha squash served with coconut rice & spicy onion slaw
$16
-
Cinnamon Chicken Curry
"Kyet Thar Hinn"
braised bone-in chicken thigh served with cinnamon based curry sauce and kabocha squash, coconut rice and spicy onion slaw
$18
-
Tamarind Veggie Curry
"A Thee Pae Hinn"
veggie medley with split pea curry served with coconut rice and spicy onion slaw
$17
Noodles
-
Coconut Chicken Noodle Soup
"Ohn-no Khaut Swe"
Wheat noodles, crispy noodles, egg, lime
$20
-
Garlic Noodle
"Kyarsen Si Chet"
Garlic-soy sauce, Napa cabbage, scallion
$16
Add Meatballs $4
Add Chicken $4
Add Grilled Shrimp $5
-
Spicy Stir-fry Rice Noodle
"Meek Kat Kyet Kite"
Flat rice noodle, shrimp, squid, Chinese sausage, cabbage, egg $24
-
Lemongrass Fish Noodle Soup
"Mohinga"
thin rice noodles, fish broth, onion fritter, soft boiled egg
$20
Salad
-
Tea Leaf Salad
"Lahpet Thoke"
Fermented tea leaf, tomato, cabbage, peanuts
$16
-
Shrimp Mango Salad
"Pazun Thoke"
Shrimp, chili-lime dressing, mango salad
$17
Sides
-
Water Spinach & Mushroom
$7
-
Crispy Paratha
$5
-
Burmese Coconut Rice
$3
Dessert
-
Burmese Rose Milkshake
Tapioca, basil seeds, rose milk, ice cream $8
-
Coconut Tapioca
Mango puree, agar jelly, fresh coconut $7
-
Sweet Warm Paratha
Crispy Indian style flatbread, condensed milk $9
Coffee & Tea
-
Burmese Sweet Tea
"Lahpet Yae Cho Thar"
$5
-
Burmese Style Coffee
"Coffee Pot Sait"
$5
-
Myanmar Green Tea
$4
-
Lemongrass Ginger Herbal Tea
$4