Chelsea
Order OnlineHours & Location
158 8th Avenue,
New York, NY 10011
(848) 359-5989
rangoonchelsea@gmail.com
Monday - Thursday
12:00 pm - 5:00 pm Lunch
5:00 pm - 9:30 pm Dinner
Friday
12:00 pm - 5:00 pm Lunch
5:00 pm - 10:00 pm Dinner
Saturday
11:00 am - 5:00 pm Brunch
5:00 pm - 10:00 pm Dinner
Sunday
11:00 am - 5:00 pm Brunch
5:00 pm - 9:30pm Dinner
Happy Hour
Monday - Sunday
12:00 pm - 6:00 pm
Menus
Monday to Friday
12pm to 5pm
Small Plates
-
Squash Tempura
"Bu Thee Kyaw"
served with tamarind-garlic dip
$9
vegan
-
Burmese Fried Chicken
"Aloo Kyaw"
served with sweet chili sauce
$12
gluten free
-
Burmese Disco Fries
"Aloo Kyaw"
split pea curry, cilantro-garlic sauce, tamarind
$11
vegan
-
Keema Paratha
"Ame Thar Paratha"
spiced ground beef stuffed in Indian style flatbread
$11
spicy
-
Potato Paratha
"Aloo Paratha"
masala roasted potato, cabbage, chili stuffed in Indian style flatbread
$10
spicy
Salad
-
Mango Shrimp Salad
"Pazun Thoke"
mango slices, boiled shrimp, lime dressing, balachaung
$15
spicy, gluten free, shellfish
-
Burmese Tea Leaf Salad
"Lahpet Thoke"
tomato, cabbage, peanuts, lime dressing
$15
spicy, gluten free, peanut, vegan
-
Citrus Chicken Salad
"Kyet Thar Thoke"
Shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing
$15
gluten free
-
Cold Tamarind Noodle
"Khaut Swe Thoke"
wheat noodle, cucumber, cabbage, smoked chili and tamarind dressing
$19
spicy, vegan
Curries
served with turmeric rice, stir fry cabbage & spicy onion slaw-
Lemongrass Chicken Curry
"Kyet Thar Hinn"
braised bone-in chicken thigh, lemongrass curry sauce
$18
-
Tamarind Veggie Curry
"A Thee Pae Hinn"
split pea & veggie curry with masala
$17
vegan
Sides
-
Water Spinach & Mushroom
$7
spicy, gluten free, vegan
-
Crispy Paratha
$5
vegan
-
Burmese Coconut Rice
$5
gluten free, vegan
Noodles
-
Garlic Noodle
"Kyarsen Si Chet"
thin rice noodle, garlic-soy sauce, cabbage, scallion
$15
vegan
-
Coconut Chicken Noodle Soup
"Ohn-no Khaut Swe"
wheat noodle, light coconut broth, crispy rice crackers, soft boiled egg
$16
egg
-
Lemongrass Fish Noodle Soup
"Mohinga"
thin rice noodles, fish broth, onion fritter, soft boiled egg
$16
egg, gluten free
Bowls
-
Burmese Fried Chicken
"Kyet Thar Kyaw"
boneless fried chicken thigh, sweet chili sauce, stir fry cabbage, spicy onion slaw, grape tomatoes, cucumber, coconut rice
$16
Add Fried Egg $4
gluten free
-
Lemongrass Pork Meatballs
"Wat Thar Lone Kyaw"
Asian style pork meatballs, masala ketchup, stir fry cabbage, spicy onion slaw, grape tomatoes, cucumber, coconut rice
$16
Add Fried Egg $4
gluten free
-
Spicy Masala Beef
"Amethar Kabab Hinn"
spiced ground beef with curry leaf & potato, stir fry cabbage, spicy onion slaw, mango pickles, coconut rice
$16
Add Fried Egg $4
spicy, gluten free
-
Village Style Shrimp Fried Rice
"Pa Zun Htamin"
sautéed shrimp served with rice fried in shrimp oil, tomato and scallion, served with crispy fried noodle, spicy onion slaw
Add Fried Egg $4
$17
gluten free, shellfish
-
Rangoon Tea Leaf Fried Rice
"Lahpet Htamin"
Burmese fermented tea leaf, cabbage, tomato, fried egg
$17
egg, gluten free
Dessert
-
Burmese Rose Milkshake
tapioca, basil seeds, rose milk, vanilla ice cream
$9
-
Coconut Tapioca
mango purre, agar jelly, fresh coconut
$8
-
Sweet Warm Paratha
$8
crispy Indian style flatbread, condensed milk, palm sugar
Coffee & Tea
-
Burmese Sweet Tea
"Lahpet Yae Cho Thar"
condensed milk
$5
-
Burmese Style Coffee
"Coffee Cho Sait"
$5
condensed milk
-
Myanmar Green Tea
$4
-
Lemongrass Ginger Herbal Tea
$4
Saturday & Sunday
11am to 5pm
Small Plates
-
Squash Tempura
"Bu Thee Kyaw"
served with tamarind garlic dip
$12
vegan
-
Burmese Fried Chicken
"Kyetthar Kyaw"
served with sweet chili sauce
$12
gluten free
-
Burmese Disco Fries
"Aloo Kyaw"
split pea curry, tamarind garlic sauce with cilantro
$10
vegan
-
Golden Onion Fritter
"Kyett Thywn Kyaw"
served with tamarind garlic dip
$12
gluten free, vegan
-
Keema Paratha
"Amethar Paratha"
Indian style flatbread stuffed with spiced ground beef
$12
spicy
-
Burmese Paratha Taco
"Kyet Thar Paratha"
Indian flatbread, shredded chicken, cucumber salad, cabbage
$13
Grilled Skewers
served with cucumber salad & cilantro garlic sauce-
Lemongrass Pork Meatballs
"Wet Lone Kin"
$14
gluten free
-
Ginger Beef
"Ame Thar Kin"
$14
gluten free
-
Spicy Balachaung Shrimp
"Pazun Kin"
$15
spicy, gluten free, shellfish
-
Okra & Eggplant
"Athee Kin"
$12
gluten free, vegan
-
Grilled Skewer Platter
small $29
large $52
gluten free
Salads
-
Mango Shrimp Salad
"Pazun Thoke"
boiled shrimp, chili lime dressing, cucumber
$17
spicy, gluten free, shellfish
-
Burmese Tea Leaf Salad
"Lahpet Thoke"
tomato, cabbage, peanuts, lime dressing
$16
spicy, gluten free, peanut, vegan
-
Citrus Chicken Salad
"Kyet Thar Thoke"
shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing
$16
gluten free
-
Cold Tamarind Noodle
"Khaut Swe Thoke"
wheat noodle, cucumber, cabbage, grape tomatoes, smoked chili & tamarind dressing
$16
spicy, vegan
Sides
-
Water Spinach & Mushroom
$9
spicy, gluten free, vegan
-
Crispy Paratha
$5
vegan
-
Burmese Coconut Rice
$5
gluten free, vegan
Dessert
-
Coconut Tapioca
$11
mango puree, agar jelly, fresh coconut
gluten free, vegan
-
Burmese Rose Milkshake "Falooda"
tapioca, basil seeds, rose milk, vanilla ice cream
$12
gluten free
-
Sweet Paratha
crispy Indian Style flatbread, condensed milk
$10
Fried Rice
-
Rangoon Tea Leaf Fried Rice
"Lahpet Htamin"
Burmese fermented tea leaf, tomato, cabbage, topped with fried egg
$18
egg, gluten free
-
Pyapon Shrimp Fried Rice
"Pazun Htamin Kyaw"
spiced shrimp rice, seared shrimp, grape tomatoes, spicy onion slaw, crunchy noodles
$20
gluten free, shellfish
-
Breakfast Fried Rice
"Pae Htamin Kyaw"
turmeric, garbanzo beans, fried garlic & shallot, fried egg
$17
egg, gluten free
Curries
served with turmeric rice & spicy onion slaw-
Spicy Masala Beef
"Amethar Kabab Hinn"
spiced ground beef cooked with fresh chili, tomato and potato
$29
spicy, gluten free
-
Lemongrass Chicken Curry
"Kyet Thar Hinn"
bone-in chicken thigh, squash, aromatic lemongrass curry sauce
$26
gluten free
-
Tamarind Veggie Curry
"A Thee Pae Hinn"
squash, pumpkin, carrot, split pea simmered in tangy tamarind curry
$26
gluten free, vegan
-
Village Style Pork Curry
"Wett Thar Hinn"
slow cooked pork shoulder in Burmese sipyan sauce with tamarind & shrimp paste
$29
gluten free, shellfish
Noodles
-
Garlic Noodle
"Kyarsen Si Chet"
Garlic-soy sauce, Napa cabbage, scallion, garlic crisps
$20
vegan
-
Spicy Soy Gravy Noodle
"Mee Shay Noodle"
rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil
$24
spicy
-
Beef Shan Noodle
"Shan Khaut Swe"
rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil
$25
peanut
-
Coconut Chicken Noodle Soup
"Ohn-no Khaut Swe"
wheat noodles, light coconut broth, crunchy noodles, soft boiled egg
$21
egg
-
Lemongrass Fish Noodle Soup
"Mohinga"
rice noodle, aromatic fish bisque, onion fritter, soft boiled egg
$21
egg, gluten free
Coffee & Tea
-
Burmese Sweet Tea
"Lahpet Yae Cho Khar"
condensed milk
$5
-
Burmese Style Coffee
"Coffee Cho Sait"
condensed milk
$5
-
Myanmar Green Tea
$4
-
Lemongrass Ginger Herbal Tea
$4
Monday to Sunday
5pm to 10pm
Small Plates
-
Squash Tempura
"Bu Thee Kyaw"
served with tamarind garlic dip
$14
vegan
-
Onion Fritter
"Kyet Thywn Kyaw"
served with tamarind garlic dip
$14
gluten free, vegan
-
Burmese Fried Chicken
"Kyet Kyaw"
served with sweet chili sauce
$13
gluten free
-
Burmese Disco Fries
"Aloo Kyaw"
$12
split pea curry, cilantro garlic sauce, tamarind sauce
vegan
-
Keema Paratha
"Ametha Paratha"
Indian style flatbread stuffed with spiced ground beef $15
spicy
Grilled Skewers
served with cucumber salad & cilantro garlic sauce-
Spicy Balachaung Shrimp
"Pazun Kin"
$15
spicy, gluten free, shellfish
-
Lemongrass Pork Meatballs
"Wet Lone Kin"
$15
gluten free
-
Ginger Beef
"Ame Thar Kin"1
$15
gluten free
-
Okra & Eggplant
"Athee Kin"
$14
gluten free, vegan
-
Grilled Skewer Platter
small $29
large $52
gluten free
Salad
-
Mango Shrimp Salad
"Pazun Thoke"
julienne mango & cucumber, Burmese shrimp Balachaing, boiled shrimp, chili lime dressing
$17
spicy, gluten free, shellfish
-
Burmese Tea Leaf Salad
"Lahpet Thoke"
fermented tea leaf, cherry tomato, cabbage, fried beans, peanuts, lime , fresh chili
$16
spicy, gluten free, peanut, vegan
-
Citrus Chicken Salad
"Kyet Thar Thoke"
shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing
$16
gluten free
-
Salad Sampler Plate
$35
spicy, gluten free, peanut free, shellfish
Sides
-
Water Spinach & Mushroom
$9
spicy, gluten free, vegan
-
Crispy Paratha
$5
vegan
-
Burmese Coconut Rice
$5
gluten free, vegan
Curries
Served with turmeric rice & spicy onion slaw-
Seafood Curry
"Pin Lai Sar Hinn"
Burmese tomato curry sauce, head-on shrimp, white fish, organic mussels, little neck clams and squid
$33
gluten free, shellfish
-
Burmese Lamb Curry
"Thos Thar Hinn"
slow cooked leg lamb in Burmese sipyan sauce, chayote squash, mango pickles
$33
gluten free
-
Village Style Pork Curry
"Wett Thar Hinn"
slow cooked pork shoulder in Burmese sipyan sauce with shrimp paste
$29
gluten free, shellfish
-
Spicy Masala Beef
"Amethar Kabab Hinn"
spiced ground beef cooked with fresh chili, tomato and potato
$29
spicy, gluten free
-
Lemongrass Chicken Curry
"Kyet Thar Hinn"
bone-in chicken thigh, squash, aromatic lemongrass curry sauce
$26
gluten free
-
Tamarind Veggie Curry
"A Thee Pae Hinn"
Tamarind, squash, pumpkin, split pea simmered in tangy curry sauce
$26
gluten free, vegan
Noodles
-
Garlic Noodle
"Kyarsen Si Chet"
thin rice noodle, garlic-soy sauce, bok choy, scallion
$21
vegan
-
Cold Tamarind Noodle
"Khaut Swe Thoke"
wheat noodle, cucumber, cabbage, smoked chili and tamarind dressing
$19
spicy, vegan
-
Spicy Soy Gravy Noodle
"Mee Shay Noodle"
rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil
$25
spicy
-
Beef Shan Noodle
"Shan Khaut Swe"
rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil
$25
peanut
-
Coconut Chicken Noodle Soup
"Ohn-no Khaut Swe"
Wheat noodles, light coconut broth, crispy noodles, egg, lime
$21
egg
-
Lemongrass Fish Noodle Soup
"Mohinga"
rice noodle, aromatic fish bisque, onion fritter, soft boiled egg
$21
egg, gluten free
Large Plates
-
Fried Whole Fish
"Nga Kyaw"
stir fry cabbage, turmeric rice & three house dipping sauce
$34
gluten free
Dessert
-
Burmese Style Falooda
"Rose Milk Shake"
Tapioca, agar jelly, basil seeds, flan, rose milk, vanilla ice cream $11
gluten free
-
Coconut Tapioca
"Ohn-no Targu"
Mango purée, agar jelly, fresh coconut
$10
gluten free, vegan
-
Sweet Warm Paratha
Crispy Indian style flatbread, condensed milk $10
No substitutions or modifications. Please let us know if you have any food allergies. Consuming raw & undercooked seafood, poultry, meats or eggs may increase your risk of foodborne illness.
Monday to Friday
12pm - 6pm
Saturday to Sunday
11am - 6pm
$6
Select Beers$12
All Signature Cocktails$9
Wines by the glassBEER
-
Taj Mahal - Lager
India
$9
-
Transmitter - Citrus Triple Ale
Transmitter Brewery, Brooklyn
$9
-
Matsurika - Jasmine Pilsner
Japas Brewery, Brazil
$10
-
Hitachino Nest - White Ale
Kiuchi Brewery, Japan
$11
-
All Or Nothing - West Coast IPA
Threes Brewing, Brooklyn
$10
-
Transmitter - Mango Sour
Transmitter Brewery, Brooklyn
$10
Sake
-
Nigori Hazy
Kato Sake Works, Brooklyn Btl 750ml
Glass $12
Bottle $59
-
Junmai Kimoto
Kurosawa Sake Brewery, Japan Btl 750ml
Glass $14
Bottle $65
Signature Cocktails
-
Tamarind Margarita
Lalo Tequila, tamarind juice, lime, salt
$18
-
Satt Kha
Vodka, Bitter Melon, Burmese Chili, Lime
$16
-
Magyee Yae
Rum, Tamarind Pulp, Palm Sugar, Lime
$16
-
Chan Thar
Rum, Cucumber, Mint, Lime
$17
-
Shwe Pwint
Vodka, Passionfruit, Ginger, Lime
$13
-
Nhint Ko Tu
Lychee, orange blossom, prosecco
$16
-
Pegu Club
Gin, Orange Curacao, Lime, Angostura bitters
$17
-
Aye Chan Yar
Coconut rum, banana liqueur, vodka, orange juice, ginger beer
$18
-
Mya Wa Ti
Rum, Pineapple Juice, Coconut, Lime, Ginger
$42
SOFT DRINKS
-
House Tamarind Limeade
$6
-
Spicy Melon spritz
$10
-
Cucumber Mockjito
$10
-
Passionfruit Mockmule
$10
-
Whole Pineapple Colada
$20
NATURAL WINES
WHITE
-
Colombard Sauvignon
Cotes de Gascogne, France 2022
Glass $13
Bottle $45
-
Gruner Veltliner, Sepp Moser
Austria 2021
Bottle $59
-
Fabrizio Vella, Bianco Biologico
Sicily, Italy 2020
Glass $15
Bottle $57
ROSÉ
-
Bandol Rosé
Provence, France 2021
Glass $14
Bottle $49
-
Futurosa, Rosato
Italy, 2020
Glass $13
Bottle $45
SPARKLING
-
Lambrusco, Rosso Matilde
Emilia-Romagna, Italy 2021
Glass $13
Bottle $45
-
Prosecco Savino
Veneto, Italy, 2021
Glass $13
-
Paso Piquette Project by Field Recordings
Paso Robles, California 2021
Glass $13
Bottle $45
ORANGE
-
Grasevina
Croatia, 2021
Glass $13
Bottle $45
-
Lunaria Ramoro, Pinot Grigio
Italy, 2021
Bottle $59
RED
-
Montepulciano d'Abruzzo
Italy, 2017
Glass $15
Bottle $55
-
Poldrudo, Vinho Tinto Superior
Portugal, 2019
Glass $14
Bottle $49