158 8th Avenue, New York, NY 10011 (848) 359-5989
158 8th Avenue, New York, NY 10011 (848) 359-5989
158 8th Avenue, New York, NY 10011 (848) 359-5989
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Chelsea Menus

Saturday & Sunday

11am to 5pm

Small Plates

  • Squash Tempura

    "Bu Thee Kyaw"

    served with tamarind garlic dip

    $12

    vegan

  • Burmese Fried Chicken

    "Kyetthar Kyaw"

    served with sweet chili sauce

    $12

    gluten free

  • Burmese Disco Fries

    "Aloo Kyaw"

    split pea curry, tamarind garlic sauce with cilantro

    $10

    vegan

  • Golden Onion Fritter

    "Kyett Thywn Kyaw"

    served with tamarind garlic dip

    $12

    gluten free, vegan

  • Keema Paratha

    "Amethar Paratha"

    Indian style flatbread stuffed with spiced ground beef

    $12

    spicy

  • Burmese Paratha Taco

    "Kyet Thar Paratha"

    Indian flatbread, shredded chicken, cucumber salad, cabbage

    $13

Grilled Skewers

served with cucumber salad & cilantro garlic sauce

  • Lemongrass Pork Meatballs

    "Wet Lone Kin"

    $14

    gluten free

  • Ginger Beef

    "Ame Thar Kin"

    $14

    gluten free

  • Spicy Balachaung Shrimp

    "Pazun Kin"

    $15

    spicy, gluten free, shellfish

  • Okra & Eggplant

    "Athee Kin"

    $12

    gluten free, vegan

  • Grilled Skewer Platter

    small $29

    large $52

    gluten free

Salads

  • Mango Shrimp Salad

    "Pazun Thoke"

    boiled shrimp, chili lime dressing, cucumber

    $17

    spicy, gluten free, shellfish

  • Burmese Tea Leaf Salad

    "Lahpet Thoke"

    tomato, cabbage, peanuts, lime dressing

    $16

    spicy, gluten free, peanut, vegan

  • Citrus Chicken Salad

    "Kyet Thar Thoke"

    shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing

    $16

    gluten free

  • Cold Tamarind Noodle

    "Khaut Swe Thoke"

    wheat noodle, cucumber, cabbage, grape tomatoes, smoked chili & tamarind dressing

    $16

    spicy, vegan

Sides

  • Water Spinach & Mushroom

    $9

    spicy, gluten free, vegan

  • Crispy Paratha

    $5

    vegan

  • Burmese Coconut Rice

    $5

    gluten free, vegan

Dessert

  • Coconut Tapioca

    $11

    mango puree, agar jelly, fresh coconut

    gluten free, vegan

  • Burmese Rose Milkshake "Falooda"

    tapioca, basil seeds, rose milk, vanilla ice cream

    $12

    gluten free

  • Sweet Paratha

    crispy Indian Style flatbread, condensed milk

    $10

Fried Rice

  • Rangoon Tea Leaf Fried Rice

    "Lahpet Htamin"

    Burmese fermented tea leaf, tomato, cabbage, topped with fried egg

    $18

    egg, gluten free

  • Pyapon Shrimp Fried Rice

    "Pazun Htamin Kyaw"

    spiced shrimp rice, seared shrimp, grape tomatoes, spicy onion slaw, crunchy noodles

    $20

    gluten free, shellfish

  • Breakfast Fried Rice

    "Pae Htamin Kyaw"

    turmeric, garbanzo beans, fried garlic & shallot, fried egg

    $17

    egg, gluten free

Curries

served with turmeric rice & spicy onion slaw

  • Spicy Masala Beef

    "Amethar Kabab Hinn"

    spiced ground beef cooked with fresh chili, tomato and potato

    $29

    spicy, gluten free

  • Lemongrass Chicken Curry

    "Kyet Thar Hinn"

    bone-in chicken thigh, squash, aromatic lemongrass curry sauce

    $26

    gluten free

  • Tamarind Veggie Curry

    "A Thee Pae Hinn"

    squash, pumpkin, carrot, split pea simmered in tangy tamarind curry

    $26

    gluten free, vegan

  • Village Style Pork Curry

    "Wett Thar Hinn"

    slow cooked pork shoulder in Burmese sipyan sauce with tamarind & shrimp paste

    $29

    gluten free, shellfish

Noodles

  • Garlic Noodle

    "Kyarsen Si Chet"

    Garlic-soy sauce, Napa cabbage, scallion, garlic crisps

    $20

    vegan

  • Spicy Soy Gravy Noodle

    "Mee Shay Noodle"

    rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil

    $24

    spicy

  • Beef Shan Noodle

    "Shan Khaut Swe"

    rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil

    $25

    peanut

  • Coconut Chicken Noodle Soup

    "Ohn-no Khaut Swe"

    wheat noodles, light coconut broth, crunchy noodles, soft boiled egg

    $21

    egg

  • Lemongrass Fish Noodle Soup

    "Mohinga"

    rice noodle, aromatic fish bisque, onion fritter, soft boiled egg

    $21

    egg, gluten free

Coffee & Tea

  • Burmese Sweet Tea

    "Lahpet Yae Cho Khar"

    condensed milk

    $5

  • Burmese Style Coffee

    "Coffee Cho Sait"

    condensed milk

    $5

  • Myanmar Green Tea

    $4

  • Lemongrass Ginger Herbal Tea

    $4

Monday to Sunday

5pm to 10pm 

Small Plates

  • Squash Tempura

    "Bu Thee Kyaw"

    served with tamarind garlic dip

    $14

    vegan

  • Onion Fritter

    "Kyet Thywn Kyaw"

    served with tamarind garlic dip

    $14

    gluten free, vegan

  • Burmese Fried Chicken

    "Kyet Kyaw"

    served with sweet chili sauce

    $13

    gluten free

  • Burmese Disco Fries

    "Aloo Kyaw"

    $12

    split pea curry, cilantro garlic sauce, tamarind sauce

    vegan

  • Keema Paratha

    "Ametha Paratha"

    Indian style flatbread stuffed with spiced ground beef $15

    spicy

Grilled Skewers

served with cucumber salad & cilantro garlic sauce

  • Spicy Balachaung Shrimp

    "Pazun Kin"

    $15

    spicy, gluten free, shellfish

  • Lemongrass Pork Meatballs

    "Wet Lone Kin"

    $15

    gluten free

  • Ginger Beef

    "Ame Thar Kin"1

    $15

    gluten free

  • Okra & Eggplant

    "Athee Kin"

    $14

    gluten free, vegan

  • Grilled Skewer Platter

    small $29

    large $52

    gluten free

Salad

  • Mango Shrimp Salad

    "Pazun Thoke"

    julienne mango & cucumber, Burmese shrimp Balachaing, boiled shrimp, chili lime dressing

    $17

    spicy, gluten free, shellfish

  • Burmese Tea Leaf Salad

    "Lahpet Thoke"

    fermented tea leaf, cherry tomato, cabbage, fried beans, peanuts, lime , fresh chili

    $16

    spicy, gluten free, peanut, vegan

  • Citrus Chicken Salad

    "Kyet Thar Thoke"

    shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing

    $16

    gluten free

  • Salad Sampler Plate

    $35

    spicy, gluten free, peanut free, shellfish

Sides

  • Water Spinach & Mushroom

    $9

    spicy, gluten free, vegan

  • Crispy Paratha

    $5

    vegan

  • Burmese Coconut Rice

    $5

    gluten free, vegan

Curries

Served with turmeric rice & spicy onion slaw

  • Seafood Curry

    "Pin Lai Sar Hinn"

    Burmese tomato curry sauce, head-on shrimp, white fish, organic mussels, little neck clams and squid

    $33

    gluten free, shellfish

  • Burmese Lamb Curry

    "Thos Thar Hinn"

    slow cooked leg lamb in Burmese sipyan sauce, chayote squash, mango pickles

    $33

    gluten free

  • Village Style Pork Curry

    "Wett Thar Hinn"

    slow cooked pork shoulder in Burmese sipyan sauce with shrimp paste

    $29

    gluten free, shellfish

  • Spicy Masala Beef

    "Amethar Kabab Hinn"

    spiced ground beef cooked with fresh chili, tomato and potato

    $29

    spicy, gluten free

  • Lemongrass Chicken Curry

    "Kyet Thar Hinn"

    bone-in chicken thigh, squash, aromatic lemongrass curry sauce

    $26

    gluten free

  • Tamarind Veggie Curry

    "A Thee Pae Hinn"

    Tamarind, squash, pumpkin, split pea simmered in tangy curry sauce

    $26

    gluten free, vegan

Noodles

  • Garlic Noodle

    "Kyarsen Si Chet"

    thin rice noodle, garlic-soy sauce, bok choy, scallion

    $21

    vegan

  • Cold Tamarind Noodle

    "Khaut Swe Thoke"

    wheat noodle, cucumber, cabbage, smoked chili and tamarind dressing

    $19

    spicy, vegan

  • Spicy Soy Gravy Noodle

    "Mee Shay Noodle"

    rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil

    $25

    spicy

  • Beef Shan Noodle

    "Shan Khaut Swe"

    rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil

    $25

    peanut

  • Coconut Chicken Noodle Soup

    "Ohn-no Khaut Swe"

    Wheat noodles, light coconut broth, crispy noodles, egg, lime

    $21

    egg

  • Lemongrass Fish Noodle Soup

    "Mohinga"

    rice noodle, aromatic fish bisque, onion fritter, soft boiled egg

    $21

    egg, gluten free

Large Plates

  • Fried Whole Fish

    "Nga Kyaw"

    stir fry cabbage, turmeric rice & three house dipping sauce

    $34

    gluten free

Dessert

  • Burmese Style Falooda

    "Rose Milk Shake"

    Tapioca, agar jelly, basil seeds, flan, rose milk, vanilla ice cream $11

    gluten free

  • Coconut Tapioca

    "Ohn-no Targu"

    Mango purée, agar jelly, fresh coconut

    $10

    gluten free, vegan

  • Sweet Warm Paratha

    Crispy Indian style flatbread, condensed milk $10

No substitutions or modifications. Please let us know if you have any food allergies. Consuming raw & undercooked seafood, poultry, meats or eggs may increase your risk of foodborne illness.

BEER

  • Taj Mahal - Lager

    India

    $9

  • Transmitter - Citrus Triple Ale

    Transmitter Brewery, Brooklyn

    $9

  • Matsurika - Jasmine Pilsner

    Japas Brewery, Brazil

    $10

  • Hitachino Nest - White Ale

    Kiuchi Brewery, Japan

    $11

  • All Or Nothing - West Coast IPA

    Threes Brewing, Brooklyn

    $10

  • Transmitter - Mango Sour

    Transmitter Brewery, Brooklyn

    $10

Sake

  • Nigori Hazy

    Kato Sake Works, Brooklyn Btl 750ml

    Glass $12

    Bottle $59

  • Junmai Kimoto

    Kurosawa Sake Brewery, Japan Btl 750ml

    Glass $14

    Bottle $65

Signature Cocktails

  • Tamarind Margarita

    Lalo Tequila, tamarind juice, lime, salt

    $18

  • Satt Kha

    Vodka, Bitter Melon, Burmese Chili, Lime

    $16

  • Magyee Yae

    Rum, Tamarind Pulp, Palm Sugar, Lime

    $16

  • Chan Thar

    Rum, Cucumber, Mint, Lime

    $17

  • Shwe Pwint

    Vodka, Passionfruit, Ginger, Lime

    $13

  • Nhint Ko Tu

    Lychee, orange blossom, prosecco

    $16

  • Pegu Club

    Gin, Orange Curacao, Lime, Angostura bitters

    $17

  • Aye Chan Yar

    Coconut rum, banana liqueur, vodka, orange juice, ginger beer

    $18

  • Mya Wa Ti

    Rum, Pineapple Juice, Coconut, Lime, Ginger

    $42

SOFT DRINKS

  • House Tamarind Limeade

    $6

  • Spicy Melon spritz

    $10

  • Cucumber Mockjito

    $10

  • Passionfruit Mockmule

    $10

  • Whole Pineapple Colada

    $20

NATURAL WINES

WHITE

  • Colombard Sauvignon

    Cotes de Gascogne, France 2022

    Glass $13

    Bottle $45

  • Gruner Veltliner, Sepp Moser

    Austria 2021

    Bottle $59

  • Fabrizio Vella, Bianco Biologico

    Sicily, Italy 2020

    Glass $15

    Bottle $57

ROSÉ

  • Bandol Rosé

    Provence, France 2021

    Glass $14

    Bottle $49

  • Futurosa, Rosato

    Italy, 2020

    Glass $13

    Bottle $45

SPARKLING

  • Lambrusco, Rosso Matilde

    Emilia-Romagna, Italy 2021

    Glass $13

    Bottle $45

  • Paso Piquette Project by Field Recordings

    Paso Robles, California 2021

    Glass $13

    Bottle $45

  • Prosecco Savino

    Veneto, Italy, 2021

    Glass $13

ORANGE

  • Grasevina

    Croatia, 2021

    Glass $13

    Bottle $45

  • Lunaria Ramoro, Pinot Grigio

    Italy, 2021

    Bottle $59

RED

  • Montepulciano d'Abruzzo

    Italy, 2017

    Glass $15

    Bottle $55

  • Poldrudo, Vinho Tinto Superior

    Portugal, 2019

    Glass $14

    Bottle $49

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